This is my entry for this weeks' FOOD FRIDAY
*Chili Shanghai*
Me and my mom prepared this the other day as an appetizer.
Ingredients:
Green Chili
Sauteed Ground Pork
Cheese
Butter
Lumpia Wrapper
Procedures:
Remove seeds of Green chili. Leave the stem.
Stuff chili with sauteed ground pork, slices of cheese and butter.
Wrap with Lumpia wrapper.
Fry in hot oil.
Serve with sweet chili sauce or ketchup.
Surprisingly not as hot as expected.
Have a great weekend every one. Happy eating :-D
Yum Yum! we do it with ham and cheese,though
ReplyDeleteThis is my favorite. Yummmm :)
ReplyDeletemukhang masarap, at exciting!:P
ReplyDeletekatakam-katam naman nyan, ma try nga
ReplyDeletemy entry is here
Great day for us Food Weekenders:)
Thanx for the Visit :)
Interesting food! I've never tried it before!
ReplyDelete